WebJan 14, 2010 · To approach this question from the other side, most rabbit meat processors are paying between $1.00 - $1.50/lb live weight for 4 to 6 lb. fryers. Anything above 6 lbs, … WebSep 22, 2011 · Add 1 1/2 cups chicken or vegetable stock, 1 cup dry white wine and one-half cup heavy cream. Bring to a boil and scrape up the browned bits. Reduce the heat and cook for 5 minutes. Return the ...
Rabbit: A Great Meat Animal for Small Homesteads
WebDwarfs 2-3 lbs. Netherland Dwarf 2 to 2-1/2 lbs. Himalayan 2-1/2 to 4-1/2 lbs. Jersey Wooly 3 to 3-1/2 lbs. Most dwarf rabbits are fully grown by 6 months old. If your bunny is … WebHere’s a nice surprise: Cinnamon rabbits as meat fryers at our local fair! Cinnamon rabbits all have the same color pattern . Ease of finding breeding stock: Less common breed, availability depends upon location . Mature weight: 11 pounds. Known for: Cinnamon rabbits are known for their brown tipped coloration. chilling with my peeps t shirt
Rabbit Production - Penn State Extension
WebJul 26, 2009 · Well we ended up butchering 7 of the 13 rabbits this weekend. The dress weight was 2 3/4 to 3 1/5 pounds. The wife totally deboned one for fried rabbit last night and it weighed 2 1/4 pounds of boneless meat. So whats a good age to butcher for roasters? WebNewborn rabbits are supplied by many of the same breeders as those of the “pet” trade. Although companion rabbits are capable of living 10 to 15 years, the vast majority of “meat” rabbits are killed at three months of age. [2] Referred to as “fryers,” these baby rabbits weigh only 1.5 – 3.5 pounds. WebJun 8, 2024 · Add one sliced onion, salt, peppers, few cloves, bay leaves. Let this soak in a cool place for two days. Then remove and wipe the meat dry and brown it thoroughly in a frying pan, in hot butter ... gracen short