WebThe Crispiest Pork Belly in Bangkok at Mr. Joe (ร้านก๋วยจั๊บ มิสเตอร์โจ) I’m talking crispier than you can imagine. That perfectly … WebStep 2. In a small bowl, combine ½ tablespoon of the fine sea salt with the five-spice powder, white pepper and ground ginger (if using). When the pork belly is cool enough to handle, flip the pork belly over so that the skin faces down. Rub the seasoning all over the flesh side, leaving the skin unseasoned. Step 3.
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